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- Oat flakes57.9%—
- Oat flour21.1%—›
- Contains less than 2% of calcium carbonate10.5%—
- A source of calcium10.5%—
- Salt<0.1%—›
- E412<0.1%—
- E150a<0.1%—
- Ferric orthophosphate<0.1%—›
- A source of iron<0.1%—
- Retinyl palmitate10.2%—›
- Ammonia caramel (E150C)⚠ Moderate
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WHOLE GRAIN ROLLED OATS, WHOLE GRAIN OAT FLOUR, CONTAINS LESS THAN 2% OF CALCIUM CARBONATE (A SOURCE OF CALCIUM), SALT, GUAR GUM, CARAMEL COLOR, FERRIC ORTHOPHOSPHATE (A SOURCE OF IRON), VITAMIN A PALMITATE.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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