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Pain maïs & graines de tournesol
Greenveil's read: consider avoiding.
- High
- Wheat flour33%—›
- Water30.2%—›
- Extruded corn7.1%—
- Corn flour6.5%—›
- Salt0.6%—›
- Billettes de maïs extrudé4.9%—
- Corn flour4.3%—›
- Salt0.6%—›
- Sunflower seed4.9%—›
- Corn flour4%—›
- Wheat gluten2.7%—›
- Yeast2.6%—›
- Durum wheat semolina2.1%—›
- Salt0.7%—›
- Wheat fiber0.6%—
- Spice0.6%—›
- Malted wheat flour0.6%—
- Deactivated yeast0.6%—
- Flour treatment agent5.4%—
- E3000.6%—
- Certains ingrédients ne sont pas français4.8%—
Show original label text
Farine de blé 33%, eau, maïs extrudé concassé 7,1% (farine de maïs, sel), billettes de maïs extrudé 4,9%, (farine de maïs, sel) graines de tournesol 4,9%, farine de maïs 4%, gluten de blé, levure, semoule de blé dur, sel, fibre de blé, épices, farine de blé malté, levure désactivée, agent de traitement de la farine: acide ascorbique. Certains ingrédients ne sont pas français.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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