Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 3 Mar 2026
Baguette de pain constance aux céréales
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 3 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Seed4.5%No flag
- Brown flax seeds2.5%No flag
- Lin jaune1.3%No flag
- Poppy0.6%No flag
- Farine de maïs torréfié au feu de bois0.3%No flag
- Wheat fiberNo flag
- Deactivated yeastNo flag
- Flour treatment agentNo flag
- E300No flag
- CéréalesNo flag
Show original label text
Farine de blé (UE) 51%, eau, graines (UE) 4,5% (tournesol, millet, lin brun, lin jaune, pavot), sel, farine de maïs torréfié au feu de bois (UE) 0,9%, gluten de blé fermenté (UE), fibre de blé (UE), levure séchée désactivée, agent de traitement de la farine : E300. Céréales : 53%.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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