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Flan pâtissier abricots
Greenveil's read: consider avoiding.
- Critical
- Whole milk53.1%—
- Sugar10.5%—›
- Quartiers d'abricots au sirop léger10.5%—
- Wheat flour10.5%—›
- Butter7.7%—›
- Starch3.8%—›
- Modified corn starch1.9%—›
- Oeuf entier pasteurisé1%—
- Cream0.5%—›
- Icing sugar0.2%—
- Water0.1%—›
- Natural vanilla flavouring<0.1%—
- Natural flavouring<0.1%—
- Alcohol<0.1%—›
- Carrot extract<0.1%—›
- Salt—›
- Stabilisant e407⚠ Low
Show original label text
Lait entier reconstitué. Sucre. Quartiers d'abricots au sirop léger. Farine de Blé. Beurre. Amidon et amidon modifié de maïs. Oeuf entier pasteurisé. Crème. Sucre glace. Eau. Arôme naturel de vanille avec autres arômes naturels (alcool). Extrait de carotte. Sel. Stabilisant E407. Présence éventuelle de soja et de fruits à coques
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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