Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 3 Mar 2026
Pain au seigle
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 3 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Levain de seigle désactivé0.7%No flag
- Fibres de sarrasin0.7%No flag
- Malted wheat flour0.7%No flag
- Acide trique0.7%No flag
- Emulsifier0.7%No flag
- E4710.7%No flag
- Flour treatment agent0.8%No flag
- Acide ascorbique · E3000.8%No flag
Show original label text
Farine de blé, eau, farine de seigle (17,3%), levure, sel, gluten de blé, levain de seigle désactivé, fibres de sarrasin, malt d'orge, farine de blé malté, acidifiant : acide trique, émulsifiant : E471, agent de traitement de la farine : acide ascorbique.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
6 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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