Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 17 Mar 2026
Creme dessert au caramel beurre salé
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Carrageenan).
- High
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 17 Mar 2026
Ingredients
- Lait de nos vaches pasteurisé et non homogénéisé70%No flag
- Caramel beurre salé10%No flag
- Native corn starch5%No flag
- Skimmed milk powder5%No flag
- Thickener5%No flag
- Carraghénane · E4075%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Show original label text
_Lait_ de nos vaches pasteurisé et non homogénéisé, caramel _beurre_ salé* 10%, sucre de canne issu du commerce équitable*, amidon de maïs natif*, _lait_ écrémé en poudre*, épaississant : carraghénane (extrait d'algues)
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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