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- Lait* pasteurisé de nos vaches50%—
- Cane sugar25%—›
- Cream12.5%—›
- Dark chocolate12.5%—
- Cocoa paste6.3%—
- Cane sugar3.1%—›
- Cocoa butter1.6%—›
- Vanilla extract1.6%—›
- Cocoa—›
- Skimmed milk powder—
- Egg yolk—›
- Flower honey—
- Carob seed flour—
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Lait* pasteurisé de nos vaches, sucre de canne*, crème*, chocolat noir de République Dominicaine 72%* (pâte de cacao *, sucre de canne*, beurre de cacao*, extrait de vanille*) 7%, cacao*, lait écrémé en poudre*, jaunes d'œuf*, miel de fleurs*, farine de graines de caroube*
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Per-ingredient concern · chemical identity, not food safety
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