Declared allergens
This product declares Celery, Egg, Fish, Gluten, Soy.
Declared on pack via Open Food Facts · updated 13 Mar 2026
Nouilles Bangkok
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
- Egg
- Fish
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 13 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Noodle47.3%No flag
- Dough11.8%No flag
- Soft wheat flour5.9%No flag
- Durum wheat semolina pasta5.9%No flag
- Vegetable blend23.6%No flag
- Sprouted soybeans5.1%No flag
- Spring onion0.6%No flag
- Whole egg7.1%No flag
- Red chili pepper2%No flag
- Extrait de poisson1%No flag
- Emulsifier<0.1%No flag
- Sucroesters d'acides gras · E473<0.1%No flag
- Thickener<0.1%No flag
- Gomme guar · E412<0.1%No flag
- Gomme xanthane · E415<0.1%No flag
Show original label text
nouilles (47,3 %) (eau, pâte (farine de _blé_ tendre, semoule de _blé_ dur)), mélanges légumes (23,6 %) (oignons, germes de _soja_, poivrons rouges, carottes, oignons verts, chou vert, poireaux), poulet (10,2 %), _œufs_ entiers (7,1 %), huile de _soja_, sucre (2,2 %), piments rouges (2,0 %), tamarin, extrait de _poisson_, fécule de pomme de terre, huile de tournesol, sel, épices (dont _céleri_), émulsifiant : sucroesters d'acides gras, épaississants : gomme guar et gomme xanthane.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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