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Riz Cantonnais
IsaliMeals · 5413110010381

Riz Cantonnais

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 24 Mar 2026

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water35.3%No flag›
  • Cooked white rice23%No flag
  • Ham17%No flag
  • Pork meat9.7%No flag
  • Water3.7%No flag›
  • Salt0.4%No flag›
  • Glucose syrup0.4%No flag›
  • Natural flavouring0.4%No flag
  • Stabilisants e4070.4%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • E4510.4%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Antioxidant0.4%No flag
  • E3160.4%No flag
  • Preservative1%No flag
  • E2501%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Egg12.5%No flag›
  • Garden peas6.1%No flag
  • Onion3.1%No flag›
  • Carrot1.5%No flag›
  • Soya oil0.8%No flag›
  • Soy sauce0.4%No flag›
  • Water0.2%No flag›
  • Soya bean<0.1%No flag›
  • Salt<0.1%No flag›
  • Wheat flour<0.1%No flag›
  • Sugar<0.1%No flag›
  • Preservative<0.1%No flag
  • E202<0.1%No flag
  • Herb0.2%No flag
  • Salt<0.1%No flag›
  • Spice<0.1%No flag›
  • Sugar<0.1%No flag›
  • Sunflower oil<0.1%No flag›
  • Natural flavouring<0.1%No flag
Show original label text

Eau, riz blanc cuit 23 %, jambon 17 % (viande de porc, eau, sel, sirop de glucose, arôme naturel, stabilisants E407, E451, antioxydant E316, conservateur E250), _œufs_ 12.5 %, petits pois, oignons, carottes, huile de _soja_, sauce _soja_ (eau, fèves de _soja_, sel, farine de _blé_, sucre, conservateur E202), plantes aromatiques, sel, épices, sucre, huile de tournesol, arôme naturel.

Alerts

Declared allergens

This product declares Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 24 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

4 low · 6 not assessed

6 of 10 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

15 items

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