Declared allergens
This product declares Dairy, Gluten, Mustard, Soy, Sulphites.
Declared on pack via Open Food Facts · updated 18 Mar 2026
Poulet Tandoori Riz Basmati
Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.
- Critical
Allergens
- Dairy
- Gluten
- Mustard
- Soy
- Sulphites
Declared on pack via Open Food Facts · updated 18 Mar 2026
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Emincés de filets de poulet cuisinés avec une sauce mijotée à la crème fraîche50%No flag
- Aux épices TandooriNo flag
- Fresh creamNo flag
- Filets de poulet cuit standardNo flag
- Chicken filletNo flag
- StabiliserNo flag
- E451Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- E452Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- PreservativeNo flag
- E250High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- FlavouringNo flag
- AntioxidantNo flag
- E301No flag
- Épices tandooriNo flag
- Aromates contenant du GLUTENNo flag
- MustardNo flag
- ColourNo flag
- BeetrootNo flag
- Oléorésine de paprika · E160cNo flag
- Acide citrique · E330No flag
- FlavouringNo flag
- Hot chili peppersNo flag
- Lactate de potassium · E326No flag
- E262iiNo flag
- Basmati riceNo flag
- Basmati riceNo flag
Show original label text
Emincés de filets de poulet Halal cuisinés avec une sauce mijotée à la crème fraîche, aux oignons et aux épices Tandoori (53%) : crème fraîche 41,3%, filets de poulet halal cuit standard 31,5% (filet de poulet halal 87%, eau, sel, lactose, sirop de glucose, stabilisants: E451-E452, conservateur: E250, arômes (SOJA), saccharose, antioxydant : E301), oignons cuisinés 24,7% (oignons, huile de tournesol), épices tandoori 0,7% (épices et aromates contenant du GLUTEN, de la MOUTARDE et des SULFITES, sucres : saccharose - LACTOSE, sel, colorants: poudre de betterave - oléorésine de paprika, maltodextrine, acidifiant : acide citrique, arôme, extraits d'épices), sel, paprika, piment fort, acidifiants : lactate de potassium et di-acétate de sodium. Riz Basmati cuisiné (47%) : eau, riz basmati, huile de tournesol, sel, Elaboré dans un atelier utilisant : gluten, lait, moutarde, céleri, sulfites, œufs, crustacés, poissons, mollusques, fruits à coque, sésame, soja.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
2 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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