Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 21 Mar 2026
Ravioli aux Truffes de Toscane
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 21 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Dough50%No flag
- Durum wheat semolina pasta30%No flag
- Soft wheat flour10%No flag
- Whole egg5%No flag
- Filling50%No flag
- Ricotta42.8%No flag
- Crème de truffes6%No flag
- Truffle0.5%No flag
- Tuber albidum pico0.5%No flag
- Nutmeg nut0.3%No flag
Show original label text
Pate 50% (Semoule de _blé_ dur, farine de _blé_ tendre, _œufs_ entiers, eau, sel), Farce 50% ( _Ricotta_, crème de truffes 6%, truffes (Tuber albidum pico) 0,5%, farine de riz, noix de muscade, sel)
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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