Declared allergens
This product declares Celery, Dairy, Egg, Gluten, Mustard, Sesame, Tree nuts.
Declared on pack via Open Food Facts · updated 20 Apr 2026
Focaccia crackers
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Celery
- Dairy
- Egg
- Gluten
- Mustard
- Sesame
- Tree nuts
Declared on pack via Open Food Facts · updated 20 Apr 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Extra virgin olive oil15.9%No flag
- Malted wheat flour0.4%No flag
- Sesame seeds<0.1%No flag
- MustardNo flag
Show original label text
Farine de blé, huile de tournesol, huile d'olive vierge extra, levure, 3,2% sel, farine de malt d'orge, farine de malt de blé, sucre. Traces éventuelles de fruits à coque (amandes, noisettes), de lait, d'œuf, de graines de sésame, de céleri, de moutarde et de soja.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Sunflower OilLow concern
- SaltLow concern
- SugarLow concern
7 of 10 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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