Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Pizza prosciutto ricotta
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Tomato puree11.3%No flag
- Mozzarella10.8%No flag
- Spécialité italienne de jambon reconstitué cuit7.1%No flag
- Pork meat6.6%No flag
- Antioxidant<0.1%No flag
- Ascorbate de sodium · E301<0.1%No flag
- Preservative<0.1%No flag
- Nitrite de sodium · E250<0.1%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Extraits de romarin · E392No flag
- Pepper extractNo flag
- Rocket3.5%No flag
- Ricotta2.8%No flag
- Tomato pulp1.8%No flag
- Sour cream0.6%No flag
- Dried oregano<0.1%No flag
- Thickener0.3%No flag
- Gomme xanthane · E4150.3%No flag
Show original label text
Farine de blé, eau, 11,3% purée de tomate, 10,8% Mozzarella (lait), 7,1% spécialité italienne de jambon reconstitué cuit (93% viande de porc, eau, sel de cuisine, dextrose, antioxydant: ascorbate de sodium; conservateur: nitrite de sodium; extraits de romarin, extrait de poivre), huile de tournesol, 3,5% roquette, 2,8% Ricotta (lait), 1,8% pulpe de tomate, sel de cuisine, huile d'olive, crème aigre (lait), dextrose, 0,03% origan déshydraté, levure, amidon (pomme de terre), épaississant: gomme xanthane.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- Sunflower OilLow concern
- SaltLow concern
3 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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