Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 13 Mar 2026
GIRASOLE AU CHEVRE ET AU MIEL 250g
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Carrageenan).
- Critical
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 13 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Filling58%No flag
- Ricotta29%No flag
- Acidity regulator2.6%No flag
- Acide citrique · E3302.6%No flag
- Acide lactique · E2701.3%No flag
- Goat cheese1.3%No flag
- Lactic ferments0.2%No flag
- MozzarellaNo flag
- Lactic fermentsNo flag
- Acidity regulatorNo flag
- Acide citrique · E330No flag
- BreadcrumbsNo flag
- Soft wheat flourNo flag
- Whey powderNo flag
- StabiliserNo flag
- Carraghénanes · E407Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Sel.PâteNo flag
- Soft wheat flourNo flag
- Fresh eggNo flag
Show original label text
Farce 58% : Ricotta (lactosérum**, lait, crème de lait, sel, correcteurs d'acidité : acide citrique, acide lactique), fromage de chèvre 10,4% (lait de chèvre, sel, présure, ferments lactiques**), mozzarella (lait, ferments lactiques**, sel, présure, correcteur d'acidité : acide citrique), chapelure (farine de blé tendre, eau, sel, levure), poudre de lactosérum**, miel 3,4%, huile de tournesol, crème (crème de lait, stabilisant : carraghénanes), sel.Pâte 42% : farine de blé tendre 24%, œufs frais 8.4%, semoule de blé dur 6%, eau**dont laitPourcentages exprimés sur le produit fini.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- Sunflower OilLow concern
4 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
16 items
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