Declared allergens
This product declares Dairy, Tree nuts.
Declared on pack via Open Food Facts · updated 19 Mar 2026
LS Plateau italien 200g
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).
- Critical
Allergens
- Dairy
- Tree nuts
Declared on pack via Open Food Facts · updated 19 Mar 2026
Ingredients
- Jambon sec italien32%No flag
- 4 tranches16%No flag
- Pork meat16%No flag
- Ue34%No flag
- Saucisson sec italien17%No flag
- 14 tranches8.5%No flag
- Pork meat8.5%No flag
- UeNo flag
- AntioxidantNo flag
- Ascorbate de sodium · E301No flag
- PreservativeNo flag
- Nitrate de potassium · E252Moderate
Reducible to nitrite; nitrosamine precursor in cured meats.
- Nitrite de sodium · E250High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- FermentsNo flag
- Coppa italienneNo flag
- 10 tranchesNo flag
- Pork meatNo flag
- UeNo flag
- Natural flavouringNo flag
- AntioxidantNo flag
- Ascorbate de sodium · E301No flag
- PreservativeNo flag
- Nitrate de potassium · E252Moderate
Reducible to nitrite; nitrosamine precursor in cured meats.
- Nitrite de sodium · E250High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Show original label text
Jambon sec italien 32% (4 tranches) : Viande de porc (origine : UE), sel. Saucisson sec italien 34% (14 tranches) : Viande de porc (origine : UE), sel, dextrose, épices, antioxydant : ascorbate de sodium ; ; conservateurs : nitrate de potassium, nitrite de sodium ; ; ferments.153 g de viande de porc utilisée pour 100g de produit fini. Coppa italienne 34% (10 tranches) : Viande de porc (origine : UE), sel, dextrose, arômes naturels, épices, antioxydant : ascorbate de sodium ; ; conservateurs : nitrate de potassium, nitrite de sodium .
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 5 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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