crispy chicken Korean style

Ingredients: Crispy ingredients: chicken thigh (56%), tapioca starch, WHEAT flour, water, rapeseed oil, red pepper flakes, salt, garlic powder, rice vinegar, corn flour, potato starch, SOYA protein, ginger powder, onion powder, paprika, SOY sauce (water, SOYA beans, WHEAT flour, salt), Sichuan pepper, dried chives, dried parsley, black pepper, cinnamon, fennel seeds, cloves, cumin, anise, paprika extract. Korean style chilli sauce sachet ingredients: glucose syrup, gochujang paste (fermented rice paste (rice, water, salt], corn syrup, chilli peppers, water, SOYA bean paste (water, SOYA beans, salt), alcohol, salt, WHEAT extract, fermented SOYA bean seasoning (SOYA beans, water, salt, WHEAT, alcohol, yeast extract), concentrated garlic juice), water, tomato paste, sugar, SOY sauce (water, SOYA beans, WHEAT, salt), apple puree, sunflower oil, apple cider vinegar, modified starch, natural flavouring, salt, garlic paste (garlic, salt). Allergy advice: for allergens, including cereals containing gluten, see ingredients in bold. May contain celery, egg, milk, mustard and sulphites.