Skip to content
Saving recent analysis
O Charcuteiro Mordatela de Peru em Forno de Lenha
IzidoroMeats And Their Products · 5602348111667

O Charcuteiro Mordatela de Peru em Forno de Lenha

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Soy

Declared on pack via Open Food Facts · updated 31 Mar 2026

Ingredients

  • Meat77%No flag
  • Turkey meat23%No flag
  • Origem UE23%No flag
  • WaterNo flag
  • Soy proteinNo flag
  • StarchNo flag
  • Óleo de girrasolNo flag
  • SaltNo flag
  • Acidity regulatorNo flag
  • Lactato de potássio · E326No flag
  • SpiceNo flag
  • EmulsifierNo flag
  • Trifosfatos · E451Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • DextroseNo flag
  • PreservativeNo flag
  • Acetatos de sódio · E262No flag
  • Nitrito de sódio · E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • ColourNo flag
  • Ácido carmínico · E120Moderate

    Insect-derived red colour; documented allergic and anaphylactic reactions.

  • AntioxidantNo flag
  • Eritorbato de sódio · E316No flag
Show original label text

Carne e carne separada mecanicamente de peru (77%) (origem UE), água, proteína de _SOJA_, amido. óleo de girrasol, sal, regulador de acidez (lactato de potássio), especiarias, emulsionantes (trifosfatos), dextrose, conservantes (acetatos de sódio e nitrito de sódio), corante (ácido carmínico) e antioxidante (eritorbato de sódio).

Alerts

Declared allergens

This product declares Soy.

Declared on pack via Open Food Facts · updated 31 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
  • TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 11 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

14 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.