Declared allergens
This product declares Fish.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Filet d'anchois à la purée d'ail
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Fish
Declared on pack via Open Food Facts · updated 14 Mar 2026
Ingredients
- Anchovy filets70%No flag
- Engraulis encrasicolus pêché en Mer Noire49.6%No flag
- Acide citrique · E3308.8%No flag
Show original label text
Filets d‘_anchois_ marinés (Engraulis encrasicolus pêché en Mer Noire, vinaigre, sel, acidifiant : acide citrique) 70%, huile de tournesol 27%, ail 3%
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 2 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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