Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 4 Jan 2026
Pork Cracklins
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Monosodium glutamate (MSG)).
- High
Allergens
- Soy
Declared on pack via Open Food Facts · updated 4 Jan 2026
Ingredients
- Pork cracklins57.1%No flag
- Fried out pork fat with attached skin57.1%No flag
- Monosodium glutamate · E62110.7%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Spice extractives including paprika extract2.7%No flag
- Colour2.7%No flag
- Not more than 2% silicon dioxide added to prevent caking1.3%No flag
Show original label text
PORK CRACKLINS (FRIED OUT PORK FAT WITH ATTACHED SKIN), SALT, MONOSODIUM GLUTAMATE, SPICES, SPICE EXTRACTIVES INCLUDING PAPRIKA EXTRACT (COLOR), SOYBEAN OIL, NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 3 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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