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- Fortified wheat flour73.3%—
- Flour40%—›
- Barley malt flour16.7%—›
- E3758.3%—
- Reduced iron4.2%—›
- Thiamin mononitrate2.1%—›
- Thiamin2.1%—›
- E1011%—
- Folic acid1%—›
- A "b" vitamin1%—
- Water13.3%—›
- Contains 2% and less of each of the following0.2%—
- Salt0.2%—›
- Soya oil0.2%—›
- Yeast0.2%—›
- High fructose corn syrup0.2%—›
- Flour treatment agent0.2%—
- E472e0.1%—
- E920<0.1%—
- Enzyme<0.1%—›
- E300<0.1%—
- E927a—
- E516—
- Corn flour0.2%—›
- E28211.9%⚠ Low
- A preservative11.9%—
Show original label text
Unbleached enriched wheat flour [ flour, malted barley flour, niacin, reduced iron, thiamine mononitrate(vitamin b1), riboflavin(vitamin b2), folic acid(a "b" vitamin)] water, contains 2% or less of each of the following: salt, soybean oil, yeast, high fructose corn syrup, dough conditioners(datem, l-cysteine, enzymes, ascorbic acid, azodicarbonamide, calcium sulfate), corn flour, calcium propionate(a preservative).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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