Skip to content
Saving recent analysis
Plaisir goût caramel
J.J.PINSON PÂTISSERIE5412746003330

Plaisir goût caramel

Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Annatto / bixin / norbixin).

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 17 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Wheat flour50%No flag›
  • Fantaisie au cacao blanc16%No flag
  • Sugar9.1%No flag›
  • Vegetable fat3.4%No flag
  • Coconut oil1.7%No flag›
  • Palm kernel fat1.7%No flag
  • Whey powder1.7%No flag
  • Skimmed milk powder0.9%No flag
  • Emulsifier0.4%No flag
  • Lécithines · E3220.4%No flag
  • Soya lecithin0.4%No flag›
  • Stabiliser0.2%No flag
  • E4920.2%No flag
  • Vanillin0.2%No flag›
  • Butter8%No flag›
  • Sugar8%No flag›
  • Vegetable oil and fat8%No flag
  • Palm4%No flag
  • Coconut2%No flag›
  • Rapeseed2%No flag
  • Dextrose5%No flag›
  • Wheat starch5%No flag›
  • Soya flour2.5%No flag›
  • Salt0.4%No flag›
  • Non iodised salt0.4%No flag
  • Invert sugar syrup0.4%No flag›
  • Raising agent0.4%No flag
  • Carbonate de calcium · E170i0.4%No flag
  • E500ii0.4%No flag
  • Vanillin0.4%No flag›
  • Stabiliser0.2%No flag
  • Sorbitol · E4200.2%No flag
  • Emulsifier0.1%No flag
  • E4710.1%No flag
  • E475<0.1%No flag
  • Flavouring<0.1%No flag
  • Colour<0.1%No flag
  • Rocou · E160b<0.1%Low

    Natural colour; occasional allergic/intolerance reactions.

  • Norbexine<0.1%No flag
  • Acid<0.1%No flag›
  • Acide citrique · E330<0.1%No flag
Show original label text

Farine de blé ; fantaisie au cacao blanc 16% [sucre, graisse végétale (coco ; palmiste) en proportions variables ; lactosérum en poudre (lait) ; lait écrémé en poudre ; émulsifiant : lécithines (soja) ; stabilisateur : E492 ; vanilline] ; beurre (lait) ; sucre ; graisses et huiles végétales (palme ; coco ; colza) en proportions variables ; dextrose (amidon de blé) ; farine de soja ; sel (non iodé) ; sirop de sucre inverti ; poudres à lever : carbonate de calcium - bicarbonate de sodium ; vanilline ; stabilisateur : sorbitol ; émulsifiants : E471 - E475 ; arômes ; colorant : rocou (norbexine) ; acidifiant : acide citrique.

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 17 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 1 moderate · 3 low · 4 not assessed

4 of 9 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

18 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.