Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 18 Mar 2026
Aufbackbrötchen
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 18 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Thickener0.8%No flag
- Guarkernmehl · E4120.8%No flag
- Malted wheat flour0.8%No flag
- Emulsifier0.8%No flag
- Mono- und Diacetylweinsäureester von mono- und Diglyceriden von Speisefettsäuren · E472e0.8%No flag
- Natriumacetate · E2620.8%No flag
- Ethanol · E151010.4%No flag
Show original label text
Weizenmehl, Wasser, Speisesalz, Hefe, Verdickungsmittel (Guarkernmehl), Weizenmalzmehl, Emulgator (Mono - und Diacetylweinsäureester von Mono - und Diglyceriden von Speisefettsäuren), Säuerungsmittel (Natriumacetate), Ethanol.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
3 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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