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- Zutaten Frischkäse Jalapeños50%—
- Panada50%—
- Flour—›
- Wheat—›
- Rye25%—›
- Rice12.5%—›
- Water6.3%—›
- Rapeseed oil3.1%—›
- Salt1.6%—›
- Sugar0.8%—›
- Yeast0.4%—›
- Spice0.2%—›
- Filling0.2%—
- Eingelegte Jalapeño-Schoten—
- Jalapeno pepper—›
- Water—›
- Salt—›
- Acid—›
- E260—
- Firming agent—
- E509—
- Soft white cheese—
- Water—›
- Modified starch—›
- Potato starch—›
- Entspricht einem Anteil von 23% im Endprodukt Zutaten Chili-Dip-Sauce—
- Sugar—›
- Water—›
- Paprika or bell pepper—
- Chili pepper—›
- Modified starch—›
- Spirit vinegar—
- Concentrated apple juice—
- Salt—›
- Acid—›
- E330—
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Zutaten Frischkäse Jalapeños: Panade 53% (Mehl (Weizen, Roggen, Reis), Wasser, Rapsöl, Speisesalz, Zucker, Hefe, Gewürze), Füllung 47% (eingelegte Jalapeño-Schoten 49 %* (Jalapeños, Wasser, Speisesalz, Säuerungsmittel (Essigsäure), Festigungsmittel (Calciumchlorid)), Frischkäse 21 %, Wasser, modifizierte Stärke, Kartoffelstärke). * entspricht einem Anteil von 23% im Endprodukt Zutaten Chili-Dip-Sauce: Zucker, Wasser, Paprika 2,5%, Chili 2,5%, modifizierte Stärke, Branntweinessig, Apfelsaftkonzentrat, Speisesalz, Säuerungsmittel (Citronensäure).
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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