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  3. Smoked & Sliced Barbeque Ham
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Jack Daniel's·Meals · 0895334001805

Smoked & Sliced Barbeque Ham

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Ham with natural juices66.6%—
  • Injected with16.7%—
  • Water16.7%—›
  • Salt0.8%—›
  • Phosphate0.8%—›
  • Sugar0.8%—›
  • E3160.8%—
  • E2500.8%⚠ High
  • Tumbled with0.8%—
  • Coating0.4%—›
  • Pepper0.4%—›
  • Salt0.8%—›
  • Paprika0.8%—›
  • Garlic0.8%—›
  • Onion0.8%—›
  • Worcestershire powder—
  • Bbq sauce8.3%—
  • Dark brown sugar—
  • Sugar—›
  • Water—›
  • Onion—›
  • Apple cider vinegar—›
  • Soy sauce—›
  • Water—›
  • Wheat—›
  • Soya bean—›
  • Salt—›
  • Tomato concentrate—
  • Vinegar—›
  • Molasses—›
  • Molasses—›
  • Wheat starch—›
  • Soya flour—›
  • Calcium stearate—›
  • Soy lechitine—
  • Corn syrup—›
  • Corn starch—›
  • Vegetable oil—›
  • Garlic—›
  • Salt—›
  • Coating—›
  • Tennessee whiskey—
  • Lemon juice—›
  • E150a—
  • Cayenne pepper—›
  • Black pepper—›
  • Worcestershire sauce8.3%—
  • Maltodextrin—›
  • Worcestershire sauce—
  • Vinegar—›
  • Molasses—›
  • Corn syrup—›
  • Salt—›
  • E150a—
  • Garlic—›
  • Sugar—›
  • Spice—›
  • Tamarind—›
  • Natural flavouring—
  • Sulfating agents—
  • E5518.3%—
  • Ammonia caramel (E150C)⚠ Moderate
Show original label text

Ham with natural juices, injected with: water, salt, phosphate, sugar, sodium erythorbate, sodium nitrite. tumbled with: seasonings (pepper, salt, paprika, garlic, onion, worcestershire powder [(maltodextrin, worcestershire sauce (vinegar, molasses, corn syrup, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor and sulfating agents, and silicon dioxide), brown sugar, instant coffee)], bbq sauce (dark brown sugar, sugar, water, onion, apple cider vinegar, soy sauce (water, wheat, soybeans, salt), tomato paste, vinegar, molasses (molasses, wheat starch, soy flour, calcium stearate, soy lechitine), corn syrup, corn starch, vegetable oil, garlic, salt, seasonings, tennessee whiskey, lemon juice, caramel color, cayenne pepper, black pepper, worcestershire sauce {maltodextrin, worcestershire sauce (vinegar, molasses, corn syrup, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor and sulfating agents), and silicon dioxide}).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Per-ingredient concern · chemical identity, not food safety

  1. 01SALTCompoundNot assessed
  2. 02Isopentyl pyrophosphateCompoundNot assessed
  3. 03N-Palmitoyl-D-erythro-dihydroceramide-1-phosphateBarrierNot assessed
  4. 04Phosphate ionCompoundNot assessed
  5. 05SUGARCompoundNot assessed
  6. 06PAPRIKACompoundNot assessed
  7. 07GARLICCompoundNot assessed
  8. 08ONIONCompoundNot assessed

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