Image cache
Greenveil proxy cache
Asset write on fetch
- Beefstick59%—
- Beef59%—›
- Water20.5%—›
- Salt0.6%—›
- Corn syrup0.6%—›
- Contains 2% and less of flavors0.6%—
- Dextrose0.6%—›
- Sugar0.5%—›
- E3160.5%—
- Lactic acid starter culture citric acid0.5%—
- E2500.5%⚠ High
- E3200.5%⚠ Moderate
- E3210.5%⚠ Moderate
- Colour0.5%—
- E150a0.3%—
- Red 3 annatto0.3%—
- Psteurized progess cheese0.5%—
- Milk0.5%—›
- Water0.5%—›
- Salt0.5%—›
- E3390.5%—
- E2000.5%—
- Preservative0.5%—
- Colour0.5%—
- Paprika0.5%—›
- Turmeric extract enzymes0.5%—
- Jacklinks0.5%—
- Com link snacks0.5%—
- Inc0.5%—
- 1 snack food lane minong0.5%—
- Wi 54859 u0.5%—
- S0.5%—
- A0.5%—
- Lane 715-466-6608 ®0.5%—
- Tm0.5%—›
- 2017 link snacks0.5%—
- Inc0.5%—
- 1000 0 17085%—
- Annatto / bixin / norbixin (E160B)⚠ Low
Show original label text
beefstick: beef, water, salt, corn syrup, contains 2% or less of flavors, dextrose, sugar, sodium erythorbate, lactic acid starter culture citric acid, sodium nitrite, bha, bht, colors (caramel, red 3 annatto), psteurized progess cheese: cultured pasteurized milk, water, salt, sodium phosphate, sorbic acid (preservative), color (paprika and turmeric extract enzymes, contains: milk jacklinks,com link snacks, inc, 1 snack food lane minong, wi 54859 u,s,a, lane 715-466-6608 ®,tm, 2017 link snacks, inc, 1000 0 1708
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Butylated hydroxyanisole (BHA)Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- Butylated hydroxytoluene (BHT)Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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