Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Turkey snack sticks
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Contains 2% and less of brown sugar6%No flag
- Broth1.9%No flag
- Flavouring0.5%No flag
- Monosodium glutamate · E6210.2%No flag
- Hydrolysed corn protein<0.1%No flag
- Sodium erythorbate · E316No flag
- Glycerin · E422No flag
- Sodium lactate · E325No flag
- E262iiNo flag
- Sodium nitrite · E250No flag
- Beef collagen casingNo flag
- Potassium sorbate to ensure freshnessNo flag
Show original label text
Turkey thigh, mechanically separated turkey, water, contains 2% or less of brown sugar, sugar, turkey broth, dextrose, flavoring, monosodium glutamate, dry soy sauce [(wheat, soybeans, salt), maltodextrin], hydrolyzed corn protein, autolyzed yeast extract, salt, sodium erythorbate, glycerin, sodium lactate, sodium diacetate, paprika, sodium nitrite, beef collagen casing, potassium sorbate to ensure freshness.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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