Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 2 Apr 2026
Jacobs EST. 1851 CHOCOLATE CREAMS Best Before Date
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 2 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Fortified Wheat Flour80.4%No flag
- Calcium Carbonate · E170i17.1%No flag
- Nicotinamide · E3754.3%No flag
- Vitamin B3 · E3754.3%No flag
- Fat-reduced Cocoa Powder2%No flag
- Colour2%No flag
- Aminonia Caramel2%No flag
- Golden syrup2%No flag
- Raising Agents2%No flag
- E503ii2%No flag
- E500ii1%No flag
- Flavourings1%No flag
Show original label text
Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, iron, Nicotinamide (Vitamin B3), Thiamin (Vitamin B1)], Sugar, Vegetable Oils [Sustainable Palm, Palm Kernel, Rapeseed in varying proportions], Dextrose, Fat-reduced Cocoa Powder, Colour [Aminonia Caramel], Wheat Starch, Partially Inverted Refiners Syrup, Soya Flour, Raising Agents [Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate], Salt, Flavourings. Allergen Advice:
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
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