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Cream crackers
JacobsSnacks · 7622210625854

Cream crackers

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Butylated hydroxyanisole (BHA)).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 21 Mar 2025

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Butylated hydroxyanisole (BHA)Moderate concernAntioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Wheat Flour51.7%No flag›
  • Non-Hydrogenated Vegetable Oil24.1%No flag
  • Palm Oil-Contains Antioxidant TBHQ12.1%No flag
  • E31912.1%No flag
  • Palm Olein6%No flag
  • Contains Antioxidant BHA3%No flag
  • E3203%Moderate

    Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).

  • Salt0.3%No flag›
  • Vitamins0.3%No flag›
  • And Minerals0.1%No flag
  • Calcium Carbonate · E170i0.1%No flag
  • Iron0.3%No flag›
  • Ferric diphosphate0.3%No flag
  • B3 · E3750.3%No flag
  • Retinyl acetate0.3%No flag›
  • Vitamin b60.3%No flag›
  • Thiamin0.3%No flag›
  • B2 · E1010.3%No flag
  • Lodine0.3%No flag›
  • Potassium lodide0.3%No flag
  • Vitamin b120.2%No flag›
  • Yeast0.1%No flag›
  • Raising Agents<0.1%No flag
  • E503ii<0.1%No flag
  • E503ii<0.1%No flag
  • E500ii<0.1%No flag
  • E500iiNo flag
  • FlavouringNo flag
  • EmulsifierNo flag
  • Sodium Stearoyl Lactylate · E481No flag
  • E481iNo flag
  • Flour Treatment AgentNo flag
  • Amylase · E1100No flag
  • E1100No flag
  • Food additives are of plant and synthetic originsNo flag
  • Manufactured on equipment that also processes products containing milkNo flag
  • BarleyNo flag›
  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Wheat Flour, Non-Hydrogenated Vegetable Oil (Palm Oil-Contains Antioxidant TBHQ (INS319), Palm Olein - Contains Antioxidant BHA (INS320), Salt, Vitamins and Minerals (Calcium Carbonate, Iron (Ferric Pyrophosphate), B3, Vitamin A Acetate, B6, B1, B2, lodine (Potassium lodide), B12), Yeast, Raising Agents (Ammonium Bicarbonate (INS503(ii)), Sodium Bicarbonate (INS500(ii), Flavour, Emulsifier (Sodium Stearoyl Lactylate (INS481(i), Flour Treatment Agent (Amylase (INS1100). Food additives are of plant and synthetic origins. Alergen information: Contains wheat and soya. Manufactured on equipment that also processes products containing milk and barley

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 21 Mar 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Butylated hydroxyanisole (BHA)Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 3 moderate · 1 minor · 6 not assessed

6 of 11 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

30 items

Your context

Through your lens

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