Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 3 Mar 2026
Les tartines à la farine de seigle
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 3 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Sourdough2.7%No flag
- Iodised salt0.7%No flag
- Iodate de potassium · E9170.4%No flag
- Acidity regulator0.7%No flag
- Acétates de sodium · E2620.7%No flag
- Farine de malt Energies d'orge torréfié0.7%No flag
- Flour treatment agentNo flag
Show original label text
Farine de seigle (32%), eau, farine de blé (29%), levain (2,7%) (eau, farine de seigle, sel), levure, sel iodé (sel, iodate de potassium), huile d'olive, gluten de blé, correcteur d'acidité: acétates de sodium, farine de malt Energies d'orge torréfié, agent de traitement de la farine: acide ascorbique Présence possible de: fruits à coque, soja.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
6 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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