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Jalapeno & cheddar gourmet bratwurst
Greenveil's read: consider avoiding.
- Critical
- Pork62.5%—›
- Pasteurized processed cheese18.8%—
- Cheddar cheese9.4%—
- Soured milk4.7%—
- Salt0.8%—›
- Enzyme3.9%—›
- Water4.7%—›
- Cream2.3%—›
- E3391.2%—
- Salt0.6%—›
- E160ai0.3%—
- E460ii0.1%—
- Anti caking agent0.1%—
- E202<0.1%—
- E235<0.1%—
- Preservative<0.1%—
- Coating9.4%—›
- Vegetable4.7%—
- Red2.3%—
- Green peppers1.2%—›
- Spring onion0.6%—
- Jalapeno peppers0.3%—›
- Garlic0.3%—›
- Salt0.8%—›
- Spice0.8%—›
- Including mustard0.8%—
- Parsley0.8%—›
- Natural spices0.8%—
- E3200.8%⚠ Moderate
- E3210.4%⚠ Moderate
- E3300.4%—
- Water9.4%—›
Show original label text
Pork, pasteurized processed cheese (cheddar cheese [cultured milk, salt, enzymes], water, cream, sodium phosphate, salt, beta carotene, powdered cellulose [to prevent caking], potassium sorbate and natamycin [preservatives]), seasoning (dehydrated vegetables (red and green peppers, green onion, jalapeno peppers, garlic), salt, spices, (including whole mustard seed), parsley flakes, natural spice extractives, bha, bht, citric acid), water.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Butylated hydroxyanisole (BHA)Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- Butylated hydroxytoluene (BHT)Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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