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Condiments · 0023933300252

Jalapeno seafood crab dip

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Carrageenan).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Fish
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Cream cheese43%No flag
  • Milk23.3%No flag›
  • Lactic ferments9.9%No flag
  • Salt0.9%No flag›
  • Stabiliser9%No flag
  • Sour cream28.5%No flag
  • Milk14.8%No flag›
  • Cream6.8%No flag›
  • Whey3.4%No flag›
  • Mod food starch1.7%No flag
  • Gelatin · E4280.9%No flag
  • Guar gum · E4120.4%No flag
  • Sodium citrate0.2%No flag›
  • E450iii0.1%No flag
  • Carrageenan · E407<0.1%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Potassium sorbate · E202<0.1%No flag
  • Enzyme<0.1%No flag›
  • Natural flavouring<0.1%No flag
  • Surimi21.3%No flag
  • Saithe11.6%No flag›
  • Water5.8%No flag›
  • Wheat starch2.9%No flag›
  • Sugar1.5%No flag›
  • Potato starch0.7%No flag›
  • Egg white0.4%No flag›
  • And less mirinNo flag
  • SakeNo flag
  • SugarNo flag›
  • SaltNo flag›
  • WaterNo flag›
  • Yeast extractNo flag›
  • SaltNo flag›
  • Soya oilNo flag›
  • Nat crab flavorNo flag
  • Food starchNo flag›
  • Citric acid · E330No flag
  • Paprika oleoresin · E160cNo flag
  • Lycopene · E160dNo flag
  • Soya lecithinNo flag›
  • ColourNo flag
  • Bell pepper3.6%No flag
  • Jalepeno1.8%No flag
  • Grn onion0.9%No flag
  • Garlic salt0.5%No flag
  • Pwdr sugar0.2%No flag
  • Garlic0.1%No flag›
  • Vinegar<0.1%No flag›
  • Parsley<0.1%No flag›
  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Cream cheese(milk, cheese culture, salt, stabilizers), sour cream(milk, cream, whey, mod food starch, gelatin, guar gum,sodium citrate, tetrasodium pyrophosphate, carrageenan, potassium sorbate, enzymes, natural flavor), surimi(pollock, water, wheat starch, sugar, potato starch, egg whites, 2% or less mirin(sake, sugar, salt, water, yeast extract), salt, soy oil, nat crab flavor, food starch, citric acid, paprika oleoresin, lycopene, soy lecithin, color added), bell pepper, jalepeno, grn onion, garlic salt, pwdr sugar, garlic, vinegar, parsley.

Alerts

Declared allergens

This product declares Dairy, Egg, Fish, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 1 not assessed

1 of 3 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

12 items

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