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Sian ja naudanliha valmiste
JalostajaCanned Foods · 6409531651516

Sian ja naudanliha valmiste

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Soy

Declared on pack via Open Food Facts · updated 11 Feb 2022

Ingredients

  • Water50%No flag
  • Pork meat25%No flag
  • Pork rind12.5%No flag
  • Beef meat6.3%No flag
  • Silava3.1%No flag
  • Modified corn starch1.6%No flag
  • Beef heart0.8%No flag
  • Soy protein0.4%No flag
  • Salt0.2%No flag
  • Stabiliser<0.1%No flag
  • E450<0.1%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Spice extract<0.1%No flag
  • Flavour enhancer<0.1%No flag
  • E621<0.1%Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • Antioxidant<0.1%No flag
  • E315<0.1%No flag
  • Rapeseed oilNo flag
  • FlavouringNo flag
  • PreservativeNo flag
  • Natriumnitriitti · E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Pork meatNo flag
  • Beef meatNo flag
Show original label text

Vesi, sianliha, kamara, naudanliha, silava, muunneltu maissitärkkelys, naudan sydän, soijaproteiini, suola, stabilointiaine (E450), mausteuutteet, arominvahvenne (E621), hapettumisenestoaine (E315), rapsiöljy, aromit, säilöntäaine (natriumnitriitti). Suolapitoisuus 1,5 % Lihapitoisuus 50 %, lihaa ja lihaan verrattavia valmistusaineita yhteensä 60 %. Sianlihaa 70 %, naudanlihaa 30 %

Alerts

Declared allergens

This product declares Soy.

Declared on pack via Open Food Facts · updated 11 Feb 2022

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 8 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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