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Rose petals jam
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 1 Apr 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Rosa Damascena petals40%No flag
- Glucose-fructose syrup27.5%No flag
- Gelling agent6.5%No flag
- Pectin · E440a6.5%No flag
- Acidity regulator6.5%No flag
- Citric acid · E3306.5%No flag
Show original label text
Rosa Damascena petals - 40%, glucose-fructose syrup, sugar, gelling agent: pectin, acidity regulator: citric acid. Total sugar content 59g per 100g. Prepared with 40g of rose petals per 100g.
Food health
Nutrition profile and additives of concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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