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Jambon cuit supérieur avec couenne à la truffe d'été 1,2%
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Ham94.9%No flag
- Truffe d'été tuber aestivum1.2%No flag
- Antioxidant0.6%No flag
- Érythorbate de sodium · E3160.6%No flag
- Natural flavouring0.6%No flag
- Preservative0.6%No flag
- Nitrite de sodium · E2500.6%No flag
Show original label text
Jambon de porc (origine : france) - sel - truffe d'été _tuber aestivum_ 1,2 % - dextrose - antioxydant: érythorbate de sodium - arômes naturels - conservateur: nitrite de sodium. traces de _lait_, _fruits à coque_, _soja_, _œuf_, _moutarde_.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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