Image cache
Greenveil proxy cache
Asset write on fetch
- Rice68.3%—›
- Water34.2%—›
- Rice17.1%—›
- Préparation à base de vinaigre8.5%—
- Sugar4.3%—›
- Cane sugar molasses2.1%—
- Alcohol vinegar1.1%—
- Salt0.5%—›
- Rice vinegar0.3%—
- Water0.3%—›
- Tréhalose4.3%—›
- Sunflower oil4.3%—›
- Salade wakamé8.2%—
- Wakame11.8%—›
- Wakame11.8%—›
- Marinade5.9%—
- Thickener2.9%—
- E4062.9%—
- Sugar1.5%—›
- Vinegar0.7%—›
- Salt0.4%—›
- Sesame oil0.2%—›
- Spice<0.1%—›
- Fennel<0.1%—›
- Red chili pepper<0.1%—
- Acidity regulator<0.1%—
- E296<0.1%—
- Flavour enhancer<0.1%—
- E631<0.1%⚠ Low
- E635<0.1%⚠ Low
- Colour2.9%—
- E1412.9%—
- Preservative1.5%—
- E2021.5%—
- Mushroom0.7%—›
- Sesame seeds0.4%—
- Raw salmon0.4%—
- Omelette—
- Egg—›
- Water—›
- Sugar—›
- Corn starch—›
- Spice—›
- Salt—›
- Rice vinegar—
- Cucumber—›
- Edamame—
- Soya bean—›
- Salt—›
- Cooked shrimp—
- Shrimp—›
- Salt—›
- Sésame—
- Accompagnements—
- Soy sauce—›
- Water—›
- Soya—›
- Wheat—›
- Salt—›
Show original label text
Riz préparé 68,3 % (eau, riz, préparation à base de vinaigre (sucre, mélasse de canne, vinaigre d'alcool, sel, vinaigre de riz, eau), tréhalose, huile de tournesol), salade wakamé 8,2 % (wakame (Undaria pinnatifida), marinade (épaississants : agar agar, sucre, vinaigre, sel, huile de _SÉSAME_, épices (fenouil), piment rouge, correcteur d'acidité : acide malique, exhausteur de goût : E631, E635), colorant : E141, conservateurs : sorbate de potassium, champignons, graines de _SÉSAME_), saumon cru 6,2 % (_POISSON_). omelette 6,2 % (_OEUFS_, eau, sucre, amidon de mais, épices (dont _SOJA_), sel, vinaigre de riz), concombre 6,2 %, edamame 2,5 % (graines de _SOJA_, sel), crevette cuite 2 % [crevette (_CRUSTACÉ_), sel], _SÉSAME_ 8,6 %. Accompagnements : Sauce soja (eau, _SOJA_, _BLÉ_, sel).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
Discover
Related products
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
18 items
Recent scans
See allProducts you open appear here on this device.