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Japanese rice cracker
Greenveil's read: acceptable. Food health moderate · 4 additives of concern.
- Moderate
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 1 Apr 2026
Why it's rated this way
4 additives on this label are on our additives-of-concern list.
Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium guanylateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Nonglutinous rice52.7%No flag
- Tapioca1.7%No flag
- Horseradish seasoning2.5%No flag
- Dextrin · E14001.9%No flag
- Agar-agar · E406<0.1%No flag
- Rice malt<0.1%No flag
- Corn maltNo flag
- Hydrolysed proteins0.7%No flag
- Wheat protein<0.1%No flag
- Yeast extract powder0.5%No flag
- Flavour enhancer0.4%No flag
- Monosodium glutamate · E6210.3%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Disodium inosinate · E631<0.1%Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium guanylate · E627<0.1%Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Mustard0.2%No flag
- Dextrin · E1400<0.1%No flag
- Caramel color · E150a0.3%No flag
- Hydrolysed proteins0.2%No flag
- Dextrin · E1400<0.1%No flag
- Torula torulopsis<0.1%No flag
- Dextrin · E1400No flag
- Dried bonito extract<0.1%No flag
- Granulated sugar<0.1%No flag
- Fermented soy seasoning<0.1%No flag
- Malic acid · E2960.3%No flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Show original label text
Nonglutinous rice, Vegetable oil(palm, rice bran), Modified starch(wheat, tapioca,corn), Sugar, Soy sauce (water, soybeans, wheat, salt, glucose, rice), Horseradish seasoning (dextrin, salt, sugar, soy sauce powder(salt, soy sauce (water, wheat, salt, soybeans, agar-agar, seed malt(rice malt, corn)), hydrolyzed protein (corn powder, soybeans, wheat protein,salt)), horseradish,yeast extract powder(yeast extract, sweet potato),palm kernel oil), High fructose corn syrup, Flavor enhancer (monosodium glutamate, disodium inosinate, disodium guanylate), Spice extract(leaf mustard, palm oil, dextrin), Caramel color, Salt, Seasoning extract(hydrolyzed protein (corn, soybeans), dextrin, yeast extract (torula torulopsis, dextrin, yeast), salt, dried bonito extract, granulated sugar, fermented soy seasoning, glucose), Malic acid.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
- SaltLow concern
- High Fructose Corn SyrupLow concern
7 of 10 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
24 items
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