Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Petits sablés apéro Parmesan
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Parmigiano reggiano17%No flag
- Acacia fibre6.1%No flag
- Salt from guerande1%No flag
- Raising agent1%No flag
- Carbonates d'ammonium · E5031%No flag
- Antioxidant1.4%No flag
- Extrait de romarin* *Produit1.4%No flag
Show original label text
Farine de blé* , parmesan râpé* AOP 17% (lait), , beurre* 13% (lait), blancs d'œufs, huile de tournesol*, fibres d’acacia*, sucre de canne*, sel de Guérande', poudre à lever : carbonates d'ammonium, antioxydant: extrait de romarin* *Produit issus de l'agriculture biologique.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Sunflower OilLow concern
- Cane SugarLow concern
3 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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