Declared allergens
This product declares Celery.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Pot au feu de canard Jean Larnaudie
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Celery
Declared on pack via Open Food Facts · updated 14 Mar 2026
Ingredients
- Broth50%No flag
- Bouillon aromatisé volaille naturel11.8%No flag
- Tomato concentrate5.9%No flag
- Duck wing19%No flag
- Saucisses de Toulouse9.5%No flag
- Maigre et gras de porc4.8%No flag
Show original label text
bouillon cuisiné (eau, bouillon aromatisé volaille naturel, concentré de tomates, poivre, céleri, sel, thym), manchons de canard (19%), chou, saucisses de Toulouse (maigre et gras de porc, eau, sel, poivre), pommes de terre, carottes, sel.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 4 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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