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Pain d'Aubergine et sa sauce tomate au basilic
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Bocal de caviar d'aubergine75%No flag
- Aubergine75%No flag
- Extra virgin olive oil5.3%No flag
- Jus de citron concentré Bocal de sauce tomate au basilic0.3%No flag
- Extra virgin olive oilNo flag
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Bocal de caviar d’aubergine (380 g) : aubergines (75%), huile de tournesol, olives noires, huile d'olive vierge extra, persil, ail, sel, poivre, sarriette, jus de citron concentré Bocal de sauce tomate au basilic (190 g) : tomates (95%), basilic (1,8%), huile d'olive vierge extra, sucre, ail, sel, poivre.
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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