Skip to content
Saving recent analysis
Confiture corse de marron bio
Jean Paul Vincensini Et FilsPlant Based Foods And Beverages · 3760036843732

Confiture corse de marron bio

Greenveil's read: acceptable. Food health moderate.

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Tree nuts

Declared on pack via Open Food Facts · updated 17 Mar 2026

Ingredients

  • Marron78%No flag
  • Unrefined cane sugar11.1%No flag
  • Vanilla10.9%No flag
Show original label text

Marron de Corse*, sucre de canne roux*, vanille* (0,16%). *:lssu de l'agriculture biologique. Préparée avec 60g de fruit pour 100g Teneur totale en sucre 55g pour 100g.

Alerts

Declared allergens

This product declares Tree nuts.

Declared on pack via Open Food Facts · updated 17 Mar 2026

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

3 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.