Declared allergens
This product declares Egg.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Jelly donut
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Egg
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Tapioca12.9%No flag
- Granulated sugar2.8%No flag
- Baking powder1.4%No flag
- Xanthan gum · E4150.7%No flag
- E500ii0.4%No flag
- Donut sugar0.2%No flag
- Jelly filling<0.1%No flag
- Adipic acid · E355<0.1%No flag
- Natural vegetable juice color<0.1%No flag
- Purple potatoNo flag
- Fumaric acid · E297No flag
- Natural flavouringNo flag
- Citric acid · E330No flag
- Carboxymethocellulose gumNo flag
- Guar gum · E412No flag
Show original label text
Gluten free flour (white rice, corn, tapioca) eggs, canola oil, water, granulated sugar, baking powder, xanthan gum, baking soda, donut sugar, salt, jelly filling ( modified corn starch, adipic acid, natural vegetable juice color (black carrot and purple potato), fumaric acid, natural flavor, citric acid, carboxymethocellulose gum, guar gum).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Canola OilLow concern
- WaterLow concern
- SaltLow concern
2 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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