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0035300434651

Jenos by totinos crsp n tsty pizza for 1 supreme

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

4 additives on this label are on our additives-of-concern list.

  1. Titanium dioxideHigh concernPossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Flour51%No flag›
  • Wheat flour25.6%No flag›
  • Niacin · E37512.7%No flag
  • Ferrous sulfate6.3%No flag›
  • Thiamin mononitrate3.2%No flag›
  • Riboflavin · E1011.6%No flag
  • Folic acid1.6%No flag›
  • Water24.5%No flag›
  • Tomato puree12.3%No flag
  • Water6.1%No flag›
  • Tomato concentrate6.1%No flag
  • Imitation mozzarella cheese6.1%No flag
  • Water3.1%No flag›
  • Palm oil1.5%No flag›
  • Modified potato starch0.8%No flag
  • Rennet casein0.4%No flag
  • Soya oil0.2%No flag›
  • Vital wheat gluten<0.1%No flag
  • Sodium aluminum phosphate · E541<0.1%No flag
  • Potassium chloride · E508<0.1%No flag
  • Salt<0.1%No flag›
  • Citric acid · E330No flag
  • Potassium sorbate · E202No flag
  • PreservativeNo flag
  • Sodium phosphate · E339No flag
  • Sodium citrateNo flag›
  • Titanium dioxide · E171High

    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.

  • ColourNo flag
  • MaltodextrinNo flag›
  • Magnesium oxide · E530No flag
  • Canola oilNo flag›
  • Zinc oxideNo flag›
  • Retinyl palmitateNo flag›
  • Riboflavin · E101No flag
  • VitaminsNo flag›
  • Vitamin b6No flag›
  • Vitamin b12No flag›
  • Cooked pizza toppingNo flag
  • Sausage made with chicken and porkNo flag
  • ChickenNo flag›
  • PorkNo flag›
  • Soy proteinNo flag›
  • SaltNo flag›
  • SpiceNo flag›
  • MaltodextrinNo flag›
  • Natural flavouringNo flag
  • DextroseNo flag›
  • WaterNo flag›
  • Textured plant proteinNo flag
  • Soya flourNo flag›
  • Caramel color · E150aNo flag
  • Sodium phosphate · E339No flag
  • Canola oilNo flag›
  • Pizza topping with pepperoni seasoningNo flag
  • PorkNo flag›
  • ChickenNo flag›
  • WaterNo flag›
  • Soy protein isolateNo flag›
  • BeefNo flag›
  • SaltNo flag›
  • SpiceNo flag›
  • DextroseNo flag›
  • Oleoresin of paprikaNo flag›
  • Sodium ascorbate · E301No flag
  • GarlicNo flag›
  • FlavouringNo flag
  • MaltodextrinNo flag›
  • Sodium nitrite · E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Lactic acid starter cultureNo flag
  • Bha and bht and citric acid added to protect flavorNo flag
  • Contains less than 2% ofNo flag
  • OnionNo flag›
  • Green bell pepperNo flag›
  • Rehydrated pasteurized process nonfat mozzarella cheeseNo flag
  • WaterNo flag›
  • Skimmed milkNo flag
  • Lactic fermentsNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • Citric acid · E330No flag
  • Retinyl palmitateNo flag›
  • Vitamin b6No flag›
  • Sodium aluminum phosphate · E541No flag
  • Sodium citrateNo flag›
  • Sodium phosphate · E339No flag
  • SugarNo flag›
  • Modified corn starchNo flag›
  • SaltNo flag›
  • YeastNo flag›
  • Soya flourNo flag›
  • DextroseNo flag›
  • SpiceNo flag›
  • Monocalcium phosphate · E341iNo flag
  • E500iiNo flag
  • BeetrootNo flag
  • Citric acid · E330No flag
  • Rehydrated enzyme modified cheeseNo flag
  • WaterNo flag›
  • MilkNo flag›
  • Lactic fermentsNo flag
  • Salt enzymesNo flag
  • Malic acid · E296No flag
  • Xanthan gum · E415No flag
  • Sorbitan monostearate · E491No flag
  • MaltodextrinNo flag›
  • Tbhq · E319No flag
  • PreservativeNo flag
  • Ascorbic acid · E300No flag
  • Natural flavouringNo flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Enriched flour (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, tomato puree (water, tomato paste), imitation mozzarella cheese (water, palm oil, modified potato starch, rennet casein, soybean oil, vital wheat gluten, sodium aluminum phosphate, potassium chloride, salt, citric acid, potassium sorbate [preservative], sodium phosphate, sodium citrate, titanium dioxide [artificial color], maltodextrin, magnesium oxide, canola oil, zinc oxide, vitamin a palmitate, riboflavin, vitamin b6, vitamin b12), cooked pizza topping (sausage made with chicken and pork [mechanically separated chicken, pork, soy protein concentrate, salt, spices, maltodextrin, natural flavors, dextrose], water, textured vegetable protein [soy flour, caramel color], sodium phosphate), canola oil, pizza topping with pepperoni seasoning (pork, mechanically separated chicken, water, soy protein isolate, beef, salt, spice, dextrose, oleoresin of paprika, sodium ascorbate, garlic powder, flavoring, maltodextrin, sodium nitrite, lactic acid starter culture, bha and bht and citric acid added to protect flavor). contains less than 2% of: diced onion, green sweet peppers, rehydrated pasteurized process nonfat mozzarella cheese (water, nonfat milk, cheese cultures, salt, enzymes, citric acid, vitamin a palmitate, vitamin b6, sodium aluminum phosphate, sodium citrate, sodium phosphate), sugar, modified corn starch, salt, dry yeast, defatted soy flour, dextrose, spices, monocalcium phosphate, sodium bicarbonate, beet powder, citric acid, rehydrated enzyme modified cheese (water, milk, cheese cultures, salt enzymes), malic acid, xanthan gum, sorbitan monostearate, maltodextrin, tbhq (preservative), ascorbic acid, natural flavor.

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 4 moderate · 2 minor · 3 low · 10 not assessed

10 of 20 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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