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- High fructose corn syrup53.1%—›
- Water23.4%—›
- Soy sauce11.7%—›
- Water5.9%—›
- Wheat2.9%—›
- Soya bean1.5%—›
- Salt1.5%—›
- Red miso paste5.9%—
- Water2.9%—›
- Soya bean1.5%—›
- Rice0.7%—›
- Salt0.4%—›
- Alcohol0.4%—›
- Hot pepper paste2.9%—
- Wheat1.5%—›
- Salt0.7%—›
- Malt0.4%—›
- Water0.2%—›
- Rice syrup<0.1%—
- Red bell pepper<0.1%—›
- Garlic<0.1%—›
- Onion<0.1%—›
- Rice flour—›
- Alcohol—›
- Distilled vinegar1.5%—›
- Sesame oil0.7%—›
- Salt0.4%—›
- Modified food starch0.2%—›
- Ginger powder<0.1%—›
- Garlic<0.1%—›
- Red bell pepper<0.1%—›
- Dehydrated onion<0.1%—
- Sesame seeds—
- Black pepper—›
- Natural flavouring—
Show original label text
HIGH FRUCTOSE CORN SYRUP, WATER, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), RED MISO PASTE (WATER, SOYBEANS, RICE, SALT, ALCOHOL), HOT PEPPER PASTE (WHEAT, SALT, MALT, WATER, RICE SYRUP, RED PEPPER POWDER, GARLIC, ONION, RICE FLOUR, ALCOHOL), DISTILLED VINEGAR, SESAME OIL, SALT, MODIFIED FOOD STARCH, GINGER POWDER, DEHYDRATED GARLIC, CRUSHED RED PEPPER, DEHYDRATED ONION, ROASTED SESAME SEEDS, BLACK PEPPER, NATURAL FLAVOR.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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