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Reduced Fat Creamy Peanut Butter
Greenveil's read: consider avoiding.
- High
- Peanuts68.9%—›
- Corn syrup solids15.6%—›
- Sugar2%—›
- Pea protein2%—›
- CONTAINS 2% and LESS OF0.2%—
- Salt0.2%—›
- Hydrogenated vegetable oils0.2%—›
- Rapeseed0.1%—
- Soya bean0.1%—›
- E4710.2%—
- Molasses0.2%—›
- E5300.2%—
- Ferric orthophosphate0.2%—›
- Zinc oxide0.2%—›
- E5190.2%—
- Pyridoxine hydrochloride frluc at ngredients9.7%—
Show original label text
PEANUTS, CORN SYRUP SOLIDS, SUGAR, PEA PROTEIN, CONTAINS 2% OR LESS OF: SALT, HYDROGENATED VEGETABLE OILS (RAPESEED AND SOYBEAN), MONO AND DIGLYCERIDES, MOLASSES,MAGNESIUM OXIDE, FERRIC ORTHOPHOSPHATE, ZINC OXIDE, COPPER SULFATE, PYRIDOXINE HYDROCHLORIDE FRLUC AT NGREDIENTS:
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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