# Breakfast Bowl Meat Lovers - Jimmy Dean

URL: https://app.greenveil.ai/product/jimmy-dean-breakfast-bowl-meat-lovers-0002006918688
Barcode: 0002006918688

> Breakfast Bowl Meat Lovers by Jimmy Dean. Greenveil's read: consider avoiding (food-health band "critical"). Contains 3 declared allergens. 6 additives of concern. Assessed from 5 ingredients.

## Verdict

- Greenveil verdict: **Consider avoiding**
- Food health: critical
- Chemical concern: Not assessed

## Health

- Additives of concern: 6
- Declared allergens: 3

## Ingredients

- Potatoes (50.54945054945055%)
- Potatoes (24.725274725274726%)
- Soya oil (12.362637362637365%)
- Salt (6.181318681318686%)
- Dextrose (3.090659340659343%)
- E450iii (1.5453296703296715%)
- E450i (0.7726648351648322%)
- Fully cooked scrambled eggs (0.3863324175824161%)
- Whole eggs (0.1931662087912116%)
- Skimmed milk (0.0965831043956058%)
- Soya oil (0.0482915521978029%)
- Salt (0.024145776098905003%)
- E415 (0.012072888049452501%)
- E330 (0.0060364440247298035%)
- Pepper (0.0030182220123649017%)
- Fully cooked sausage crumbles (0.0015091110061860036%)
- Pork (0.0007545555030930018%)
- Water (0.0003772777515465009%)
- Soy protein (0.00018863887576969773%)
- Salt (0.00009431943788484887%)
- Spice (0.00004715971894597715%)
- Sugar (0.000023579859472988574%)
- E621 (0.000011789929736494287%) - rating band moderate
- Natural flavouring (0.000005894964871799857%)
- Maltodextrin (0.0000029474824358999285%)
- E320 (0.000001473741221502678%) - rating band moderate
- E321 (7.36870610751339e-7%) - rating band moderate
- E330 (3.6843530892838317e-7%)
- Pre-cooked scrambled eggs (1.8421765446419158e-7%)
- Whole eggs (9.210882723209579e-8%)
- Skimmed milk (4.605441006333422e-8%)
- Soya oil (2.302720503166711e-8%)
- Salt (1.1513606068547233e-8%)
- E415 (5.7568030342736165e-9%)
- E330 (2.8784015171368083e-9%)
- Pepper (1.439204311282083e-9%)
- Pasteurized process cheddar cheese (7.196021556410415e-10%)
- Milk (3.5980463053419953e-10%)
- Water (1.7990231526709977e-10%)
- Lactic ferments (8.995471034722868e-11%)
- Salt (4.497735517361434e-11%)
- Enzyme (2.248867758680717e-11%)
- E160b (1.1240786079724785e-11%) - rating band low
- Colour (5.6203930398623925e-12%)
- Cream (2.8137492336099967e-12%)
- E339 (1.4068746168049984e-12%)
- Salt (7.034373084024992e-13%)
- Natural flavouring (3.552713678800501e-13%)
- Artificial flavouring (1.7763568394002505e-13%)
- Butter (8.526512829121202e-14%)
- Lipolyzed butter fat (4.263256414560601e-14%)
- Flavouring (2.1316282072803006e-14%)
- Artificial flavouring (1.4210854715202004e-14%)
- Natural flavouring (7.105427357601002e-15%)
- Water
- Cream
- Salt
- Enzyme
- E160b - rating band low
- Colour
- Pasteurized process cheddar cheese
- Milk
- Water
- Lactic ferments
- Salt
- Enzyme
- E160b - rating band low
- Colour
- Cream
- E339
- Salt
- Natural flavouring
- Artificial flavouring
- Butter
- Lipolyzed butter fat
- Flavouring
- Artificial flavouring
- Natural flavouring
- Water
- Cream
- Salt
- Enzyme
- E160b - rating band low
- Colour
- Fully cooked bacon
- With water
- Salt
- E339
- E301
- E250 - rating band high
- Smoke flavouring
- Diphosphates (E450) - rating band low

_Assessed by Greenveil._