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Jimmy Dean·0077900000713

Delights

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Water50.7%—›
  • Fortified wheat flour24.6%—
  • Barley malt flour12.3%—›
  • E3756.2%—
  • Reduced iron3.1%—›
  • Thiamin mononitrate1.5%—›
  • E1010.8%—
  • Folic acid0.4%—›
  • Whole grain wheat flour0.2%—
  • Yeast<0.1%—›
  • Wheat gluten<0.1%—›
  • Degermed yellow corn flour<0.1%—
  • Degermed yellow cornmeal<0.1%—
  • E500ii—
  • E297—
  • Corn starch—›
  • E450i—
  • E341i—
  • E516—
  • Salt—›
  • E510—
  • Honey—›
  • E282⚠ Low
  • Sodium—›
  • E202—
  • Onion—›
  • High fructose corn syrup—›
  • Vinegar—›
  • Fully cooked vegetable and grain patty—
  • Water—›
  • Textured soy protein—
  • Small red beans—
  • Soya oil—›
  • Palm oil—›
  • Egg white—›
  • Brown rice—›
  • Red quinoa—
  • Soy protein isolate—›
  • Modified cellulose—›
  • Oat fibre—
  • Yeast extract—›
  • Natural flavouring—
  • Salt—›
  • Sugar—›
  • Dextrose—›
  • Maltodextrin—›
  • Apple extract—›
  • Soya lecithin—›
  • Egg white patty with spinach—
  • Onion—›
  • Egg white—›
  • Spinach—›
  • Yellow onions—
  • Modified tapioca starch—
  • E407⚠ Low
  • Natural flavouring—
  • Salt—›
  • Pasteurized process American cheese—
  • Milk—›
  • Water—›
  • Cream—›
  • Lactic ferments—
  • E330—
  • Colour—
  • E332ii—
  • Salt—›
  • Sodium citrate—›
  • Enzyme—›
  • E200—
  • Soya lecithin—›
  • E450iii—
  • Calcium phosphates (E341)⚠ Low
  • Diphosphates (E450)⚠ Low
Show original label text

water, enriched wheat flour, malted barley flour, niacin, reduced iron, thiamine mono-nitrate, riboflavin, folic acid, whole grain wheat flour, yeast, wheat gluten, degermed yellow corn flour, degermed yellow cornmeal, sodium bicarbonate, fumaric acid, corn starch, sodium acid pyrophosphate, monocalcium phosphate, calcium sulfate, salt, ammonium chloride, honey, calcium propionate, sodium and potassium sorbate, caramelized onion, high fructose corn syrup, vinegar, fully cooked vegetable and grain patty, water, textured soy protein concentrate, dehydrated small red beans, soybean oil, palm oil, egg white, cooked brown rice, cooked red quinoa, soy protein isolate, modified cellulose, oat fiber, yeast extract, natural flavors, salt, sugar, dextrose, maltodextrin, apple extract, soy lecithin, egg white patty with spinach and caramelized onion, egg whites, spinach, caramelized yellow onions, modified tapioca starch, carrageenan, natural flavor, salt, pasteurized process American cheese, milk, water, cream, cheese culture, citric acid, color added, potassium citrate, salt, sodium citrate, enzymes, sorbic acid, soy lecithin, tetrasodium pyrophosphate

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02BARLEY MALTCompoundNot assessed
  3. 03IRONCompoundNot assessed
  4. 04THIAMINE NITRATECompoundNot assessed
  5. 05FOLIC ACIDActiveNot assessed
  6. 06YEASTCompoundNot assessed
  7. 07GLUTENCompoundNot assessed
  8. 08STARCH 1551CompoundNot assessed
  9. 09Starch, oxidizedCompoundNot assessed
  10. 10AmylodextrinCompoundNot assessed
  11. 11CORN STARCHCompoundNot assessed
  12. 12SALTCompoundNot assessed
  13. 13HONEYCompoundNot assessed
  14. 14SODIUMCompoundNot assessed
  15. 15DICLOFENAC SODIUMCompoundNot assessed
  16. 16SODIUM IONCompoundNot assessed
  17. 17ONIONCompoundNot assessed
  18. 18High Fructose Corn SyrupCompoundNot assessed
  19. 19FRUCTOSECompoundNot assessed
  20. 20CORN SYRUPCompoundNot assessed
  21. 21ACETIC ACIDActiveNot assessed
  22. 22VINEGARCompoundNot assessed
  23. 23SOYBEAN OILCompoundNot assessed
  24. 24PALM OILCompoundNot assessed
  25. 25ALBUMENCompoundNot assessed
  26. 26BROWN RICECompoundNot assessed
  27. 27SOY PROTEIN, ISOLATECompoundNot assessed
  28. 28SOY PROTEINCompoundNot assessed
  29. 29HYDROXYPROPYLCELLULOSECompoundNot assessed
  30. 30SUGARCompoundNot assessed
  31. 31GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  32. 32GLUCOSECompoundNot assessed
  33. 33DEXTROSECompoundNot assessed
  34. 34MALTODEXTRINCompoundNot assessed
  35. 35APPLE SEED OILCompoundNot assessed
  36. 36Oils, appleCompoundNot assessed
  37. 37SOYBEAN LECITHINCompoundNot assessed
  38. 38Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed
  39. 39SPINACHCompoundNot assessed
  40. 40MILKCompoundNot assessed
  41. 41CREAMCompoundNot assessed
  42. 42Sodium citrate (x:1)CompoundNot assessed
  43. 43TRISODIUM CITRATE DIHYDRATECompoundNot assessed
  44. 44Sodium CitrateCompoundNot assessed
  45. 45Proteinase, Bacillus megaterium-fermentedCompoundNot assessed
  46. 46Hydratase, phosphoenolpyruvateCompoundNot assessed

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No lower-concern alternatives are available for this product yet.

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