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Jimmy Dean, Sara Lee FoodsMeats And Their Products · 0077900196355

Jimmy dean, fully cooked meat lovers pork sausage and bacon crumbles

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 22 Apr 2020

Ingredients

  • Pork sausage97%No flag
  • Pork97%No flag
  • Contains 2% and less1.5%No flag
  • Salt1.5%No flag
  • Spice0.7%No flag
  • SugarNo flag
  • Monosodium glutamate · E621Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • Sodium lactate · E325No flag
  • WaterNo flag
  • Sodium phosphates · E339No flag
  • Caramel color · E150aNo flag
  • E262iiNo flag
  • Beef fatNo flag
  • Fully cooked bacon bitsNo flag
  • BaconNo flag
  • With waterNo flag
  • SaltNo flag
  • SugarNo flag
  • Sodium phosphates · E339No flag
  • Sodium erythorbate · E316No flag
  • Sodium nitrate · E251Moderate

    Reducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.

  • Smoke flavouring0.7%No flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Cooked pork sausage: pork, contains 2% or less: salt, spices, sugar, monosodium glutamate, sodium lactate, water, sodium phosphates, caramel color, sodium diacetate, beef fat, fully cooked bacon bits: bacon (cured with water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrate, smoke flavoring.

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Sodium nitrateReducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 6 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

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Pending enrichment

Ingredient content

Normalized label parsed

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