Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 8 Feb 2025
Isntant noodles beef
Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.
- Critical
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 8 Feb 2025
Ingredients
- Noodle62.5%No flag
- Refined palm oil15.1%No flag
- Tapioca7.6%No flag
- Modified tapioca starch3.8%No flag
- Potassium carbonate · E501i0.9%No flag
- Sodium carbonate · E500i0.5%No flag
- E452vi0.2%No flag
- Sodium hexametaphosphate · E452i0.1%No flag
- Monosodium phosphate · E339i<0.1%No flag
- Guar gum · E412<0.1%No flag
- Monosodium glutamate · E6210.5%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Yeast powder0.5%No flag
- Caramel color · E150a6.7%No flag
- Sauce9.4%No flag
- Refined palm oil4.7%No flag
- Chilli sauce0.3%No flag
- Chilli red<0.1%No flag
- Artificial beef flavor<0.1%No flag
- Vegetable9.4%No flag
- Spring onion2.3%No flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Sodium phosphates (E339)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Polyphosphates (E452)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Noodle (_Wheat_ flour, refined palm oil, cassava starch, modified cassava starch, salt, potassium carbonate, sodium carbonate, sodium tripolyphosphate, sodium hexametaphosphate, monosodium phosphate, guar gum, sodium polyacrylate, vitamin E); Seasoning (salt, sugar, monosodium glutamate, yeast powder, chilli powder, pepper powder, spices, caramel color); Sauce (Refined palm oil, ginger, garlic, _soy_ sauce (_soybean_, _wheat_, salt, water), Chilli sauce (chilli, salt, water), salt, spices, chilli red, artificial beef flavor, vitamin E); Vegetables (dehydrated cabbage, dehydrated carrot, dehydrated scallion)
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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