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Beef Franks, Hickory Wood Smoked
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrate).
- Critical
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 9 Mar 2017
Ingredients
- Potassium lactate · E3260.9%No flag
- Flavouring0.9%No flag
- Sodium phosphate · E3390.9%No flag
- E262ii0.9%No flag
- Sodium erythorbate · E3160.9%No flag
- Oleoresin of paprika0.9%No flag
- Sodium nitrate · E2519%Moderate
Reducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.
Show original label text
Beef, water, salt, corn syrup solids, potassium lactate, flavorings, sodium phosphate, dextrose, sodium diacetate, sodium erythorbate, oleoresin of paprika, sodium nitrate.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitrateReducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 8 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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