Skip to content
Saving recent analysis
Bedder with cheddar smoked sausage
JohnsonvilleMeats And Their Products · 0077782681291

Bedder with cheddar smoked sausage

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 21 Jan 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Pork55.8%No flag›
  • Water22.1%No flag›
  • Pasteurized process cheddar cheese11%No flag
  • Cheddar cheese5.5%No flag
  • Milk2.8%No flag›
  • Lactic ferments1.4%No flag
  • Salt0.7%No flag›
  • Enzyme0.7%No flag›
  • Water2.8%No flag›
  • Milkfat1.4%No flag›
  • Sodium phosphate · E3390.7%No flag
  • Salt0.3%No flag›
  • Fruit0.2%No flag
  • Vegetable pigment<0.1%No flag
  • Paprika color · E160c<0.1%No flag
  • Sorbic acid · E200<0.1%No flag
  • Salt1.3%No flag›
  • Corn syrup1.3%No flag›
  • SugarNo flag›
  • Sodium erythorbate · E316No flag
  • Potassium lactate · E326No flag
  • Sodium nitrite · E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • E262iiNo flag
  • Natural flavouringNo flag
  • Beef collagen casing8.5%No flag
Show original label text

Pork, water, pasteurized process cheddar cheese (cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), water, milkfat, sodium phosphate, salt, fruit and vegetable juice color, paprika extract color, sorbic acid), salt, corn syrup, sugar, sodium erythorbate, potassium lactate, sodium nitrite, sodium diacetate, natural flavors, beef collagen casing. Contains milk.

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 21 Jan 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 2 low · 1 not assessed

1 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

12 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.